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Soley is a wonderfully delicious alcoholic drink with origins in Belgium! It’s (obviously) sold here in Austin, Texas as well and I have to say – it’s pretty tasty. If you’re hosting holiday parties this winter, read on! I’ve got some SIMPLE ideas for how to make drinks that will impress all the guests (especially … More Try something new this holiday season – Drink Soley.
I have to admit – I was not looking forward to going to the play. I’m a school administrator and, as anyone in education knows, the stretch between late September and Thanksgiving is BRUTAL. So when I made it home from school on Friday, FINALLY on Thanksgiving break, the last thing I wanted to do … More “A Christmas Carol” at ZACH Theatre
If you’re looking for an “Instagram-able” brunch spot with INCREDIBLE food and drinks – this is it. Gabriela’s Downtown cooks up Michoacán inspired family recipes for lunch and dinner 7 days a week, plus a delicious weekend brunch Saturdays and Sundays. There are fun murals, lots of plants and greenery, and colorful tabletops everywhere you look. Thanks, … More Gabriela’s Downtown
Last week, I was lucky enough to attend an incredible dinner with Perdue Farms. If your mind goes straight to chicken processing, you’re right! That Perdue Farms. However, they’re so much more than that these days. They’ve undergone a deliberate shift in the last 10 years that people may not be aware of – a … More A Fresh Look at Perdue Farms
Yuyo recently celebrated its 2-year anniversary in east Austin! The restaurant is known for cebiches (ceviches), casual Peruvian street food, and its contemporary takes on Peruvian staples. They also have some pretty delicious cocktails crafted with Peruvian pisco. Thanks to the wonderful people at Yuyo, I was able to attend and try all the party’s … More Yuyo: Peruvian Cuisine in East Austin