Soley is a wonderfully delicious alcoholic drink with origins in Belgium! It’s (obviously) sold here in Austin, Texas as well and I have to say – it’s pretty tasty. If you’re hosting holiday parties this winter, read on! I’ve got some SIMPLE ideas for how to make drinks that will impress all the guests (especially … More Try something new this holiday season – Drink Soley.
Last week, I was lucky enough to attend an incredible dinner with Perdue Farms. If your mind goes straight to chicken processing, you’re right! That Perdue Farms. However, they’re so much more than that these days. They’ve undergone a deliberate shift in the last 10 years that people may not be aware of – a … More A Fresh Look at Perdue Farms
Yuyo recently celebrated its 2-year anniversary in east Austin! The restaurant is known for cebiches (ceviches), casual Peruvian street food, and its contemporary takes on Peruvian staples. They also have some pretty delicious cocktails crafted with Peruvian pisco. Thanks to the wonderful people at Yuyo, I was able to attend and try all the party’s … More Yuyo: Peruvian Cuisine in East Austin
I’ve been to a lot of events in the last few months. Sometimes, when you’re lucky, those events have little freebies they give out. For example, Circle Brewing Company’s #BeerForAll event gave out three beer tokens to people who bought tickets. The ATX Bacon Fest gave out two coupons – one for free Yellowbird sauces … More Freebie Grab!
Welcome to another edition of Austin Eats Round-Up! Think of these posts as little glimpses into where I’m going and what I’m loving right now. THIS IS THE 20TH EDITION! It’s been about 6 weeks since my last round-up and MAN have I done a lot. I mentioned in the last round-up that I hoped … More Austin Eats Round-Up (ed. 20)